Address:  Baños, 2, 02004 Albacete Spain
Phone: +34 967 239 785
Website: www.restaurantedongil.com

A veteran restaurant in the city of Albacete, founded in 1982, it has been awarded the Q-Mark for Tourism Quality by the Spanish Tourism Quality Institute. Its cuisine is noteworthy for its La Mancha-style starter dishes and delicious desserts.

This restaurant offers a myriad of house specialties from the La Mancha region, which has made it a favorite of both locals and tourists alike.

Typical dishes such as Cocido (Stew), Potaje de rellenos con bacalao (Vegetable Stew with Cod Stuffing), Lentil Stew, Ajoaceite con manitas (Garlic and Olive Oil Sauce with Pig’s Trotters) and La Mancha-style Gazpacho go along with great seafood and meat specialties.

The wine list features both regional and national bottles along with several varieties from around the world.